Restaurants & Foodservice
Long John Silver's Brings Back Clam Chowder for Fall Season
Long John Silver's is leaning into seafood comfort food this fall, pairing returning clam chowder with a new Fish and C…
Restaurants & Foodservice
Atlas Ocean Voyages Taps Seafood-Specialist Chef for 2027 Med Runs
Atlas Ocean Voyages slots Marine Stewardship Council ambassador and ceviche specialist Martin Gimenez Castro onto two 2…
Industry News
Torchy's Tacos Rebel Yell Taco Features Grilled Shrimp This November
Torchy's Tacos rolls out the Rebel Yell Taco — grilled shrimp with cabbage slaw, guajillo fried onions and chipotle ran…
Restaurants & Foodservice
Hudson Valley Indian Restaurant Spotlights Tellicherry Pepper Mussels
The 100 Food Journey's rotating 100-day menu concept puts coastal Indian seafood preparations — including pepper mussel…
Restaurants & Foodservice
United Polaris Adds Gulf Crab, Dungeness, Halibut to Inflight Menu
United Airlines' latest Chef's Table inflight rotation puts Gulf crab, Dungeness crab Louis, bay shrimp, poached shrimp…
Restaurants & Foodservice
Rockford Venue's Top Wedding Tier Spotlights Crab Cakes, Baked Salmon
Cliffbreakers Event Center's new 'Riverview Romance' Diamond tier puts Maryland-style mini crab cakes and baked salmon …
Restaurants & Foodservice
Juicy Seafood Cajun Boils Anchor Group Dining Push in Hallandale
The Juicy Seafood's Hallandale Beach location is leaning into large-format, customizable shellfish boils as a vehicle f…
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Restaurants & Foodservice
Big Greek Café Expands Shrimp, Salmon Bowl Menu to Frederick, MD
The Big Greek Café's Westview Promenade opening brings its shrimp and grilled-salmon menu program to a second Frederick…
Wholesale & Retail
Reser's Tuna Salad Leads High-Protein Deli Line Into Retail
Reser's Fine Foods enters the high-protein deli segment with a cottage-cheese-based Tuna Salad SKU, targeting Gen Z sho…
Restaurants & Foodservice
Seafood Operators Among 37 Brands in Kids LiveWell Expansion
The National Restaurant Association's Kids LiveWell program adds 19 brands and a new locator website, with independent …
Industry News
Genesis House NYC Menu Anchors Korean Program on Seafood Jeon
Genesis House Restaurant's revamped menu places seafood jeon at the center of a Korean sharing format, paired with Seou…
Industry News
Seabourn Builds Seafood-Forward Culinary Program Fleet-Wide
Seabourn's Earth & Ocean culinary platform scales regional seafood procurement across five ships, adding regional seafo…
Industry News
Seafood City Lands First-to-Market Slots in Macerich Mall Push
Seafood City joins Eataly and Din Tai Fung as anchor tenants in Macerich's experience-forward leasing strategy, signali…