Ritz-Carlton SF Puts Dungeness Crab at Center of New Lounge
The Ritz-Carlton, San Francisco's new 80-seat Bruma lounge opens October 12 with Dungeness crab and Pacific coastal cui…
The Ritz-Carlton, San Francisco's new 80-seat Bruma lounge opens October 12 with Dungeness crab and Pacific coastal cui…
OMAKAI, the South Florida accessible-omakase chain built on warm rice and crispy nori, signs leases for two Chicago uni…
Wagamama USA's sweeping menu refresh adds Thai Chili Shrimp bao buns, Ahi Tuna poke bowls, and shrimp entrées nationwid…
Hiperbaric's upgraded H525 system reaches 10.7 cycles per hour at 6,000 bar, giving shellfish and seafood processors a …
Hawksmoor Boston's Executive Chef Thomas Park, a Saltie Girl alumnus, centers the seafood program on wild-harvested Geo…
To Tio Ernesto Brings a Taste of Cuba to the American Kitchen with New Sazón Cubano Seasoning Line Ho…
Pantry Maui, Madhappy's first standalone café concept, opens at Five-Star Four Seasons Resort Maui alongside DUO Steak …
Costco's shrimp trays join custom cakes and sandwich platters in a first-ever same-day delivery rollout on Instacart an…
KPOT Korean BBQ & Hot Pot is rolling out a seafood limited-time offering — lemon pepper garlic fish and shrimp — at 170…
Long John Silver's applies its wild-caught Alaska Pollock batter to a limited-time Fried Pickles appetizer, then pairs …
Scott & Jon's is placing four frozen seafood SKUs — including two shrimp Alfredo varieties, an Atlantic salmon pasta, a…
Bumble Bee Seafoods is deploying a social-media influencer campaign behind its Snackers single-serve tuna cans as tinne…
Red Lobster's Endless Shrimp LTO adds a new value-added preparation — Garlic Bread-Crusted Shrimp — as the chain leans …